Pick it up as a (very) nice gift for any fellow whisky lovers, or tuck it away for special occasions (if you have the self-control to do so).īuy Glenfiddich Time Re:Imagined Collection $908 (approx) 3. If you’re a longtime whisky drinker, then you probably know that every bottle from the Time Re:Imagined Collection is a damn good whisky, through and through. The storied brand is a staple in any whisky connoisseurs bar, and certainly worth trying if you’re just getting into the spirit. Glenfiddich has been around since 1887 and is currently the world’s best-selling single-malt whisky. We were also pleasantly surprised with the 30-year-old blend thanks to how incredibly smooth and complex it was, and how well it paired with game-y meat. We personally loved the depth of flavor and oaky yet fruity aftertaste on the 40-year-old ‘Cumulative Time’ bottle. The Best Whiskey Stones to Use If You Take Your Drink On the Rocks The Best Whiskeys Brands to Try Right Nowīelow are some of the best whiskey brands that every enthusiast-to-be should know about, including classic American whiskeys to new Japanese brands to top-shelf Scotch. By law, American whiskey must be aged in new oak barrels, whereas Scotch, Irish whiskey, Japanese whisky, and Canadian whisky primarily use aged barrels - often barrels that were recently used for American bourbon. Canadians are also allowed to add artificial flavoring and coloring, but the final product has to be at least 40% ABV.Īn important difference between American whiskey and all others is barrel age. This aging, along with the initial mashing and distilling, all must happen in Canada. It’s made from double-malted or peated barley and uses a distillation process inspired by Scottish whisky makers.Ĭanadian Whisky: Usually corn-heavy, Canadian whisky must be aged at least three years in barrels no larger than 700 liters. Japanese whiskys have blown-up thanks to a wonderfully dry, smokey flavor. Japanese Whisky: Japan didn’t start exporting their whisky (also without an “e”) to the U.S. Scotch’s flavor is often likened to bourbon but shows off a distinct smoky flavor. Scotch Whisky: The Scots make their whisky (spelled without an “e”) using malted barley or grain, oak casks (often ex-bourbon or ex-sherry casks) and an aging process of at least three years. Sometimes called American whiskey, bourbon is corn-based (at least 51% corn, to be exact), aged in new charred oak barrels, and 80 proof or higher. Below are eight of the most important types of whiskey to be familiar with.īourbon: Bourbon is the go-to for many whiskey drinkers because it has a sweet, smokey flavor that’s easy to sip on its own or mixed in an old fashioned. What Are the Different Kinds of Whiskey?īefore trying a new bottle of whiskey, it’s important to remember the core varieties. To help you find the best stuff out there, we’ve rounded up some of the brands that whiskey drinkers are talking about right now. But with so many whiskey brands now available, it can be tricky to find the best – whether you’re a connoisseur or a newbie. If you’ve just decided to delve into the whiskey world for the first time, we envy you. If you’ve been drinking the stuff for years, you’re in a good place. Plus, with the recent explosion of mixology in the U.S., whiskey is also necessary in any bar for cocktails such as a Don Draper-approved old-fashioned, whiskey sours and Manhattans. The brown liquor is now more popular, more diverse and, most importantly, more delicious than ever. There’s never been a better time to be a whiskey lover. If you purchase an independently reviewed product or service through a link on our website, Rolling Stone may receive an affiliate commission.
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